The Ceado E37Z Naked Coffee Grinder is a premium quality grinding equipment designed for professional baristas and coffee enthusiasts. Its modern and stylish black design, naked portafilter compatibility, and professional grinding technology deliver the perfect espresso experience.

Key Features:

• Brand: Ceado
• Model: E37Z Naked
• Color: Black
• Blade Type: Professional steel grinding blades
• Blade Diameter: 83 mm professional size
• Adjustable Grinding: Precise grinding control with a micro-adjustment system.
• Container Capacity: 250 g
• Dosage System: Electronic timing and weight-based dosing.
• Motor: High-performance, quiet-running professional motor
• Naked Design: Open portafilter compatible, direct dosing.
• Container: Large coffee bean container
• Professional Use: Designed for cafes and high-traffic areas.
• BPA-free: Harmless to health.

Main Advantages:

• Ceado quality - Italian engineering and professional standards.
• 83 mm large blades - superior grinding performance.
• Naked design - direct portafilter dosing, minimum waste.
• Micro-adjustment system - precise control for perfect espresso.
• Weight-based dosage - consistent portions
• Black color - professional and elegant look.
• Quiet operation - low noise level.
• Fast grinding - saves time.
• Low heat generation - preserves flavor.
• Easy cleaning - detachable parts.
• Durable construction - designed for heavy use.
• Professional results - championship-level espresso.

Maintenance Instructions:

Wipe the blades with a dry cloth before first use. After each use, remove coffee residue with a brush. Remove and clean the blades weekly. Perform regular cleaning to prevent coffee oil buildup. Wipe the exterior surface with a damp cloth. Do not immerse in water - it is an electrical appliance. Do not use abrasive cleaning materials. Store in a dry and cool place. Professional cleaning is recommended once a year. Regular maintenance maintains grinding quality and extends the product's lifespan.

Usage Tips:

Use fresh coffee beans – for the best aroma. Choose the fine grind setting for espresso. Achieve consistent results with weight-based dosing. Dose directly with a naked portafilter – minimal waste. Check the setting before each use. Find perfect extraction with small adjustments. Do not over-grind – freshly ground is best. Store the coffee in the hopper in an airtight container. Ideal for heavy use – café-standard performance. Professional choice for barista competitions. You can practice professional barista techniques.