The Epinox Siphon Coffee Brewer is a unique brewing method designed for coffee lovers. This special set, with a capacity of 5 cups, elevates your coffee experience to the next level with both its eye-catching visual presentation and its perfect flavor profile. Coffee prepared using vacuum brewing technique reveals its purest aroma and smooth taste. Brewing coffee becomes a delightful ritual!

Key Features:

Brand: Epinox
Product: Siphon Coffee Brewing Set
Capacity: 5 cups (approximately 600 ml)
Materials: Heat-resistant borosilicate glass, stainless steel, wooden stirrer.
Filter: Washable filter covered with cloth.
Heat Source: Alcohol stove included.
Brewing Method: Vacuum (Siphon) brewing
Usage: Professional coffee brewing at home.
Cleaning: Easy to clean, can be washed with warm soapy water.
Design: Stylish and visually appealing.
Warranty: Manufacturer's warranty

Main Advantages:

Epinox quality - professional coffee equipment.
5 cup capacity - ideal for family and guests.
Vacuum brewing - the purest aroma and taste.
A visual feast - the brewing process is worth watching.
Washable filter - environmentally friendly and economical.
Borosilicate glass - heat resistant and durable.
Alcohol stove included - ready to use immediately.
Wooden mixer - aesthetic and functional.
Smooth taste - balanced extraction
Complete control - you can manage the brewing process.
Hosting guests - an impressive presentation.
Coffee ritual - a delightful experience
Durable - high-quality material.
Perfect as a gift - especially for coffee lovers.

Preparation Instructions:

Filter installation: Place the cloth-covered, washable filter inside the brewing chamber. Pull the chain and attach it to the end of the tube.
Adding water: Fill the lower chamber with hot water up to the 5 mark to brew 5 cups of coffee.
Adding coffee: Add one scoop of coffee to the upper chamber for each cup using the measuring scoop provided in the box (total of 5 scoops - approximately 30-35 grams).
Assembly: Place the brewing section on top of the lower chamber.
Heating: After lighting the alcohol burner, place it under the siphon. Boiling water will pass from the lower chamber to the upper chamber.
Mixing: Once the water in the upper chamber is completely full, gently stir with a wooden stirrer and wait 60 seconds.
Filtering: Remove from heat source. The brewed coffee will filter into the lower chamber.
Serving: Gently separate the brewing section from the carafe and serve your coffee.

Usage Tips:

Use a medium grind – filter coffee grind is ideal.
Choose freshly roasted coffee – the aroma will be at its maximum.
Fill with fuel before lighting the stove - safe to use.
Use appropriate fuel - flammable liquids such as cologne, kerosene, etc.
Check the brewing time - 60 seconds is ideal.
Don't overmix – a light stir is enough.
Install the filter assembly correctly - it must be leakproof.
Clean with warm soapy water - for hygienic use.
Do not use granular powder detergent - it will scratch the glass.
Handle the glass parts carefully – they are fragile.
Use it when entertaining guests - a visual treat.
Watch the brewing process – it's a delightful experience.
Store in a dry place - for longer shelf life.
Try different coffees – each coffee offers a different profile.