Sodelicious Ethiopia Sindoma Single Origin Medium Roast Whole Bean Coffee - 250g

Elevate your coffee experience with carefully selected, single-origin medium-roast coffee beans from the Sindoma region of Ethiopia. Grown on high-altitude mountain slopes, these special coffee beans offer coffee lovers a unique experience with their rich aroma, balanced taste, and characteristic fruity notes.

Product Specifications:

• Origin: Ethiopia, Sindoma Region
• Roast Level: Medium
• Weight: 250 grams
• Bean Type: 100% Arabica
• Flavor Profile: Chocolate, caramel, and light fruit notes.
• Acidity: Moderate, balanced.
• Body: Soft and velvety
• Harvest: Hand-picked, carefully selected.

Areas of application:

• Ideal for espresso machines.
• Preparing filter coffee
• French Press
• Moka Pot
• Turkish coffee (ground)
• Professional barista use
• Home use

Key Advantages:

• Single Origin - Pure and authentic taste.
• Guaranteed fresh roast meat.
• High-altitude coffee - Richer aroma.
• Sourcing from ethical and sustainable sources.
• Freshness preservation with airtight packaging.
• Perfect balance with medium roast.
• Suitable for professional and home use.

Storage Conditions:

Store the product in a cool, dry place away from sunlight. After opening, it is recommended to store it in an airtight container. For best results, it is recommended to consume within 2-3 weeks after opening.

Preparation Suggestion:

For best results, grind your coffee just before using it. Fine grind is preferred for espresso, medium grind for filter coffee, and coarse grind for French Press. Water temperature should be between 90-96°C.